Eater: How Lysée Bakery’s Master Pastry Chef Makes Realistic Corn Desserts

CONTACT

44 E 21ST ST NY, NY 10010
INFO@LYSEENYC.COM

We do not have a phone number. For any questions, please reach out to the above email.

HOURS

MON CLOSED
TUES—THURS 11AM–6PM
FRI—SAT 11AM-8PM
SUN 11AM-7PM